
This is a pretty stupid idea, even for me. Oh well, what the hell. I thought of doing this because I chipped a tooth on a bottle of this very fine beer last night. It was one of those remarkably stupid moments, that you would very much like back just as soon as it occurs. You see, I had just cracked open a bottle of Samuel Smith’s Winter Welcome Ale, when it began to bubble over onto the kitchen counter.
What to do? What to do?
Use a finger to plug it up? Don’t worry about it, it’s just a little bit of a pretty big beer?
No, no, no. Of course not. Shove the bottle into your mouth as fast as you can in order to stop the spillage. Ouch! Pain! Oh no! Cracked tooth! Ug.
Anyway, Samuel (I call him Sammy) Smith’s Winter Welcome Ale is truly, a very fine beer. At 6.50 a bottle, the price is a total outrage. It’s not even all that strong in terms of alcohol content but, oh my, is it ever tasty. If you are a fan of English holiday ales, be sure to pick up a bottle. Only one though - they really are ripping you off.
Since it is the season, or getting to be, I’ll do another holiday beer next week.
By the way, for all of you suburban, subdivision dwellers with back yards and garages and pools and lawns and hedges and whatever else, that big, nasty, metal apparatus you see out my kitchen window is a fire escape. A damn handy device from time to time
…And yes, those roses are dead. I’ll work on that. I promise.